hang the DJ (bluevioletriot) wrote in food_heeaay,
hang the DJ

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Normally I don't have the patience or desire to eat the food I cook, but today I felt ritzy, so I made (and ate):

Baked pesto chicken, fresh cut green beans sauteed in organic parmesan, pine-nut and port red sauce, served over garlic-spinach fettuccini.

And it was damn good. And since I normally suck at cooking, I feel as if I've conquered a small country.
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